Senior Event Operations Manager

The Fresh Collective is seeking a passionate, experienced, and people focused Senior Event Operations Manager to lead and inspire our FOH service teams across our Brisbane venues. This leadership role is central to delivering premium guest experiences and driving operational excellence across multiple high profile sites.You will oversee day to day service delivery, mentor and develop on‑site teams, and ensure our events and hospitality operations consistently reflect The Fresh Collective’s commitment to quality, professionalism, and creativityBENEFITSPackage: $90K to $100K + superWork closely with a highly successful & professional teamOpportunity to work across multiple locationsPotential opportunities for career growth and advancement within a highly regarded hospitality groupStaff discounts at venues and events across Fresh’s venues Australia widePaid Annual leaveTHE ROLEIdeal for senior hospitality leaders with extensive experience in events and functions Responsible for delivering consistently exceptional customer experiencesReports directly to the General Manager, QueenslandOversees all event service operations, including setup, execution, and pack down for both onsite and offsite eventsLeads and mentors a team of supervisors and service staffCollaborates closely with clients and the culinary team to ensure seamless event deliveryCore roster: Tuesday to Thursday daytime, plus Friday and Saturday evening serviceFive day rotating rosterESSENTIALSOver 3 years’ experience managing FOH function & event food and beverage teams, directing all aspects of event delivery, staff development, and service execution. Skilled in a wide range of event service styles and recognised for maintaining exceptional service quality in high‑pressure hospitality settingsExceptional attention to detail and qualityStrong commitment to accuracy and high standardsHighly effective communicator, skilled in both written and verbal interactions, with strong proficiency in administrative processes, documentation, and organisational supportSkilled in building team capability through coaching, structured training, and a supportive leadership style Highly organised with strong administrative and time management skillsCurrent RSA and RMLVFull-time Australian working rightsCommitment to a long-term role (minimum 2 years preferred) ABOUT USThe Fresh Collective is a Sydney based hospitality group also operating in Brisbane, Canberra and Perth, delivering exceptional experiences and premium food and beverage across a range of venues.With a dedicated team of experienced chefs and hospitality professionals, Fresh has become the go-to for premium service and dining experiences.  AUD Australia - QLD Brisbane CBD & Inner Suburbs Brisbane 4000

Senior Event Operations Manager

The Fresh Collective is seeking a passionate, experienced, and people focused Senior Event Operations Manager to lead and inspire our FOH service teams across our Brisbane venues. This leadership role is central to delivering premium guest experiences and driving operational excellence across multiple high profile sites.

You will oversee day to day service delivery, mentor and develop on‑site teams, and ensure our events and hospitality operations consistently reflect The Fresh Collective’s commitment to quality, professionalism, and creativity

BENEFITS

  • Package: $90K to $100K + super
  • Work closely with a highly successful & professional team
  • Opportunity to work across multiple locations
  • Potential opportunities for career growth and advancement within a highly regarded hospitality group
  • Staff discounts at venues and events across Fresh’s venues Australia wide
  • Paid Annual leave

THE ROLE

  • Ideal for senior hospitality leaders with extensive experience in events and functions 
  • Responsible for delivering consistently exceptional customer experiences
  • Reports directly to the General Manager, Queensland
  • Oversees all event service operations, including setup, execution, and pack down for both onsite and offsite events
  • Leads and mentors a team of supervisors and service staff
  • Collaborates closely with clients and the culinary team to ensure seamless event delivery
  • Core roster: Tuesday to Thursday daytime, plus Friday and Saturday evening service
  • Five day rotating roster

ESSENTIALS

  • Over 3 years’ experience managing FOH function & event food and beverage teams, directing all aspects of event delivery, staff development, and service execution. Skilled in a wide range of event service styles and recognised for maintaining exceptional service quality in high‑pressure hospitality settings
  • Exceptional attention to detail and quality
  • Strong commitment to accuracy and high standards
  • Highly effective communicator, skilled in both written and verbal interactions, with strong proficiency in administrative processes, documentation, and organisational support
  • Skilled in building team capability through coaching, structured training, and a supportive leadership style
  • Highly organised with strong administrative and time management skills
  • Current RSA and RMLV
  • Full-time Australian working rights
  • Commitment to a long-term role (minimum 2 years preferred)

 

ABOUT US

The Fresh Collective is a Sydney based hospitality group also operating in Brisbane, Canberra and Perth, delivering exceptional experiences and premium food and beverage across a range of venues.

With a dedicated team of experienced chefs and hospitality professionals, Fresh has become the go-to for premium service and dining experiences.

 

 

To apply online, please click on the appropriate link below. 

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