Casual Commis Chef – Miss Pearl Bar & Dining at MTC Southbank
We are hiring Casual Commis Chef to join our team at Miss Pearl Bar & Dining - The Melbourne Theatre Company Southbank. The kitchen produces an Asian inspired seasonal menu in a fast-paced setting, giving our customers a memorable dining experience. ABOUT THE ROLEExcellent working conditionsCollaborate closely with the team to ensure efficient food production and quality controlUphold the highest standards of food presentation and qualityOpportunities for professional growth and career advancementBe available to work on Wed, Thu, Fri & Sat - Night shiftsHourly rate: M-F at $32.73 Sat at $39.27 ABOUT YOUQualifications in Cert III Commercial CookeryExperience in fast-paced cafe or events environmentExcellent communication skillsA passion for cooking, and be open to learning new skills in the kitchenValid Australian work rights ABOUT USThe Fresh Collective is a Sydney, Brisbane and Melbourne based hospitality group, delivering exceptional experiences and premium food and beverage in venues and events. With a dedicated team of experienced chefs, event planners and professional waitstaff. Fresh is the food and beverage provider in a number of iconic venues across Sydney, Melbourne, Brisbane, Perth and Canberra including: the Museum of Contemporary Art, Crafted by Matt Moran, Art Gallery NSW, Sydney Theatre Company and Queensland Museum. AUDAustralia - VICMelbourne - All locationsMelbourne3004