The Cafe Muse, located in Brisbane’s South Bank as part of the Queensland Museum, is recruiting for a strong Chef de Partie to join the team. Run your section in this fast-paced a la carte cafe, and help to mentor more junior members of the culinary brigade.BenefitsDay time shifts â excellent work/life balanceExcellent career progression and developmentFriendly team environment led by a strong Head ChefStaff benefits including discounts off all company venuesAbout the role â Chef de PartieBased at the Queensland MuseumWork closely with the Sous and Head Chefs to ensure efficient food production and quality controlRun your own section in a high-quality and high volume cafe environmentEnsure the highest standards of presentation and qualityChanging menu to match Museum exhibitionsYou should haveQualifications in Cert III Commercial CookeryExperience in fast-paced cafe or events environmentExcellent communication skillsA passion for cooking, and be open to learning new skills in the kitchenValid working rights in Australia, with the ability to work full-time hours â sponsorship is a possibilityA QLD Blue Card or be willing to undergo a criminal history check CompanySydney based hospitality group, The Fresh Collective, operates a portfolio of cafes, restaurants and stores and provides catering and event services in a number of iconic venues across Sydney, Melbourne and Brisbane including the Museum of Contemporary Art, The Queensland Museum, Sydney Theatre Company and the Sydney Living Museums portfolio. At Fresh, we have a reputation for the delivery of excellent food and service, with a team of dedicated professionals, who are among the best in the industry. AUDAustralia - QLDBrisbaneCBD & Inner SuburbsBrisbane4000